Vacancies
Below you’ll find a list of all our currently open positions.
Pasta Chef De Partie
Salary
£16 gross per hour
Location
Central London (Zone 1)
Experienced Pasta CDP needed for a traditional Italian restaurant/bistro. Applicants must have a minimum of four years continuous experience. Applicants must be flexible due to rota changes. Hours vary from 42-46 hours per week.
Pasta Chef
Salary
£16 gross per hour
Location
Central London (Zone 1)
Experienced and permanent Pasta Chef needed for a traditional Italian restaurant/bistro. Applicants must have a minimum of four years continuous experience. Applicants must be flexible due to rota changes. Hours vary from 42-46 hours per week.
Pasta & Grill Chef
Salary
£17-£18 gross per hour
Location
South West London (Zone 1)
Experienced and permanent Pasta and Grill Chef needed for a busy traditional Italian restaurant Applicants must have a minimum of four years continuous experience. Five days a week (applicants must be flexible to unforeseen rota changes) Sunday off.
Waiting Staff
Salary
£15 gross per hour
Location
Central London (Zone 1)
Semi experienced permanent waiting staff needed for modern Italian restaurant/bistro. Applicants must have a minimum of 18 months experience.
Pasta Chef
Salary
£16 gross per hour
Location
West London (Zone 1/2)
Experienced Pasta Chef needed for a traditional Italian restaurant/bistro. Applicants must have a minimum of four years continuous experience. Applicants must be flexible due to rota changes. Hours vary from 42-46 hours per week.
Pizza Chef/Chef De Partie
Salary
Starting from £16 gross per hour
Location
North West London (Zone 8)
Experienced Pizza Chef required to prepare both Neopolitan and Roman type pizzas, the placement would also require the candidate to undertake CDP duties also. Candidates must have five years experience. Five days on rota. Sunday off, one full day off during the week.
Sous Chef
Salary
Negotiable
Location
North West London (Zone 8)
Experienced Sous Chef required for traditional Italian pizzeria/trattoria.. Candidates must have a minimum of five years experience as a Sous Chef. Five days on rota. Monday off.
Kitchen Porter/Commi Chef
Salary
Starting from £13 per hour
Location
Central London
KP/Kitchen Assistant needed for a busy traditional Central London cafe. Duties will include cleaning, dish and appliance washing. Also maintaining the kitchen to a high hygienic standard, and also helping the cook on certain prep work. Applicants must have at least a years experience in kitchen work. Monday through to Friday; hours are from 7am-4pm
Bar/Serving Staff
Salary
Starting from minimum salary
Location
North West London (Zone 8)
Barista and Bar person required for bistro. Must have at least one years experience in coffee making. Duties will also include taking customer orders, serving and maintaining the bar area to a high hygiene standard. Hours are from 9/10am till 3/4 pm. Tuesday through to Sunday.
